Cottage Pie topped with Cheesy Mashed Potato

Our hearty take on this classic dish features ground beef and vegetables cooked in rich gravy, topped with creamy mashed potatoes and grilled cheese baked to golden perfection. It's the ultimate comfort food that you'll come back for time and time again. Goes well with a side green salad.

Portion Size: Average serve 400gms 

Heating instructions: Peel back one corner of the plastic cover and microwave on high 3 minutes if defrosted or 5 minutes from frozen. More time may be needed depending on your microwave.

Ingredients: Mince- minced beef, onion, pea, carrot, corn, tomato paste, garlic, olive oil, salt, pepper, red wine, worcestershire sauce, dried rosemary, beef stock, flour, bay leaves. Mashed Potato top -milk, butter, cheese.

Contains: Oil, gluten, wheat, dairy.

*This is a Frozen product, once defrosted, heat and consume within 48 hours.