Tortellini Alla Panna

 Tortellini Alla Panna is a classic Italian pasta dish that features Veal Tortellini cooked in a creamy sauce. The combination of the Tortellini covered in a creamy sauce with ham and peas creates a truly indulgent and comforting dish. It's finished off with a sprinkle of fresh parsley and grated Parmesan cheese.

Portion Size:  Average serve 400gms 

Heating instructions: Peel back one corner of the plastic cover and microwave on high 1-2 minutes if defrosted or 4-5 minutes from frozen. More time may be needed depending on your microwave.

Ingredients: Ham, peas, chicken stock, cream, onion, garlic, oil, salt, pepper, butter, grated parmesan cheese, parsley, Tortellini- flour, durum wheat semolina, Veal, breadcrumbs, yeast, sugar, salt, vegetables, egg, cheddar cheese, garlic, pepper.

*This is a Frozen product, once defrosted, heat and consume within 48 hours.